I created this card for the Spoon Full of Sugar challenge and for a change moved away from my favourite pinks and pastels and instead went for shades of brown and cream.
The stamp I used is "Time for Apple Pie" by Sarah Kay. I love the Sarah Kay range. All the papers are from the "Hot off the Press" range, Paper Flair Browns and Creams. The embellishments and flowers are from my stash. I edged everything with gold ink.
I hope you like the end product and look forward to any comments you may wish to leave. Reading your feedback helps me, as a relatively new cardmaker and blogger, to refine my ideas and techniques.